We brewKombuchathe right way
Japanese Bancha Green Tea
Kombucha is a healthy and refreshing fermented tea with a deep history rooted in ancient customs.
For the past twenty years, we have crafted our Kombucha in this centuries-old tradition using only raw, all-natural, organic ingredients and a three-week primary fermentation period.
The result is a delicious beverage loaded with probiotics and amino acids that rejuvenates your body and mind!
Each flavor is crisp, refreshing and fully satisfying. Naturally!